First grade green tea

Name: First grade green tea
Brand: Duobei
Rating: 5 (1 reviews)

Rating is 5.0 out of five stars based on 1 review

$27.00

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Taste: The proportion of flavoring substances in the tea soup is harmonious, and it produces a fresh, refreshing and pleasant feeling in the mouth.
Purpose:Refreshing and refreshing, clearing away heat and relieving summer heat, digesting food and reducing phlegm, removing greasiness and losing weight, clearing the mind and relieving restlessness,
When to drink: can be drunk in all seasons.

Quantity

DESCRIPTION
Green tea is a non-fermented tea. Due to its characteristics, it retains more of the natural substances in the fresh leaves. Among them, tea polyphenols and caffeine retain more than 85% of the fresh leaves, and chlorophyll retains about 50%, with less vitamin loss, thus forming the characteristics of green tea: "clear soup, green leaves, strong astringent taste". It has special effects on anti-aging, anti-cancer, anti-cancer, sterilization, anti-inflammatory, etc., which are beyond the reach of fermented teas.

BREWING SUGGESTION

Temperature — 90-95°C
Weight — 4 / 6g
Water — 30% / 40%
Brews — use the swirling water injection method. First, use the swirling brewing method to pour 30% to 40% of the water in each bowl in counterclockwise order, and then let it sit for 2 to 3 minutes.

LEARN MORE

Quench your thirst for tea knowledge with our tea journal:
- The origin and prevalence of tea
- How to recognize tea, steep tea, and taste tea

Reviews

Rated 5 out of 5 stars.

Based on 1 review

1 review

RodJun 05

Rated 5 out of 5 stars.

Taste good

i love it!!

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The first sip is the interweaving of the fragrance of spring flowers and the clear spring water in the mountains; the aftertaste is the fusion of the warmth of the earth and the precipitation of time.

Feel the fragrance of tea lingering in the air and the beautiful state of tranquility in the mind.

About This Tea Details

Our loose leaf teas were originally created to showcase how fine, medium-tannic teas (spring, mountain harvest) can be expertly balanced through meticulous hand-blending techniques. Tea has been cultivated in China for thousands of years. Delightful served iced or hot - but watch the steeping time as this is a quick brew! Our organic green tea is a favorite secret ingredient of bartenders around the world

MAKE THE PERFECT CUP OF TEA

HOT

ICED

How to Pick According to the Standard

Tea polyphenols content is the highest and health benefits are the best

Youngest part
The highest content of caffeine alkaloids and Amino Acids, the best choice for relieving fatigue and stimulating nerves

The tenderness is neutralized, and the buds are rich in amino acids and multiple vitamins

Generally, the fresh leaves of oolong tea are required to be of a certain maturity, not too tender, nor too rough and old. Generally, the 3rd or 4th leaf position of the tender shoots forming buds are picked.

How to Have a Chinese Tea Ceremony At Home

how to have a chinese tea ceremony_edite

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ENSURING QUALITY

Every batch of tea leaves is brewed and tested extensively by our experienced tea masters. It is our job to find the best teas for your Chinese tea appreciation journey, so all that's left is for you to stop and slowly savour a simple cup of tea.

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DEDICATION TO CRAFT
Over our 40 years of brewing tea, we have continuously sought (and will always continue) to hone our skills, in order to bring authentic traditional and cultural experiences to our customers.